Whole Elderberry (Sambucus nigra) is a revered natural bounty, sourced from the elder tree. Before consumption, it's important to note that elderberries in their raw form contain toxic substances and must be processed to unlock their full spectrum of health benefits. Traditionally, elderberry has held a place of honor for its effectiveness in alleviating common cold and flu symptoms, showcasing its enduring value in herbal medicine through the ages.

Elderberry is recognized for its dense nutritional profile, rich in essential vitamins, minerals, and loaded with antioxidants. Its significant fiber content also promotes digestive wellness.

-Antioxidant Powerhouse - As a formidable source of antioxidants, elderberry plays a crucial role in combatting free radicals. These free radicals are known for their potential to damage body cells, with antioxidants serving as a protective measure to eliminate these harmful agents.

-Immune Enhancement - Rich in fiber and boasting a variety of vitamins such as A, C, E, K1, and K2, in addition to minerals like iron, copper, and zinc, elderberry naturally strengthens the immune system.

-Digestive Support- The presence of fiber in elderberries aids in maintaining a healthy digestive system. Moreover, these berries contain anthocyanins, which possess antioxidant properties beneficial for overall health.