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Clove Whole Organic Herb Natural 28.3G Organic Kosher & USDA Cerfied Spice Clavo
Clove Whole Organic Herb Natural 28.3G Organic Kosher & USDA Cerfied Spice Clavo
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CLOVES WHOLE HERB WHOLE SPICE
28.3 GRAMS / 1 OZ
Botanical Overview of Cloves:
Description: The clove tree, a member of the Myrtaceae family, stands as an evergreen with a distinctive triangular shape, reaching approximately 40 feet in height. Its smooth gray bark complements the glossy, opposite leaves, each about 5 inches long, resembling bay leaves.
Year-round, the tree produces attractive red and white bell-shaped flowers in ¼ inch clusters at branch ends. These flowers boast four tiny petals encircled by a long, four-parted calyx, known as the “stem” of the clove, surrounded by numerous stamens. Initially pink, the buds transform, with the calyx changing from yellow to a deep red-pink after the stamens fall. The edible fruit, referred to as mother-of-cloves, is a purple berry measuring about 1 inch in length and ½ inch in width.
The entire plant emanates a highly aromatic fragrance.
Common Names & Nomenclature: The generic name, Syzygium, derives from the Greek word meaning “yoked together,” alluding to the union of petal tips into a cap that covers the stamens in some species. The term "clove" is believed to have roots in either the French "clou" or the Latin "clavus," both signifying "nail" in reference to the shape of the clove bud. The genus name, Eugenia, pays homage to Prince Eugene of Savoy (1663-1736).
Also known as: Eugenia caryophyllata, Eugenia aromatica, Caryophyllus aromaticus, Oleum caryophylli.
Features and further details in Uses:
Clove is a spice sourced from an evergreen tree within the myrtle family, and it is commercially cultivated in Indonesia, Madagascar, Pakistan, and Zanzibar. Resembling a nail with a head, cloves are the dried calyx of the undeveloped flower, still attached to the embryo seed. Unlike many other spices that are hand-picked, cloves are obtained by beating or shaking the tree. These whole cloves find application in cooking, potpourri, and various crafts, as well as for creating tinctures. In baking, the ground spice takes precedence, and it can also be blended with arrowroot to serve as a natural blusher or foundation.
Explore New Possibilities:
Cosmetic: Experiment with infusing cloves in oil or creating hot water infusions for crafting skin lotions and salves. Clove infusions are also known for their use in dental rinses.
Decorative: Incorporate cloves into your creative ventures by adding them to floral displays or simmering potpourri for a delightful aromatic experience.
Culinary: Embark on a culinary adventure by using cloves sparingly in tea and coffee blends, as well as to flavor custards, puddings, and stewed fruits. Whole cloves can elevate the taste of baked ham with a hint of spice.
Household: Discover a natural approach to repelling mosquitoes by poking several whole cloves into lemon halves, creating a tabletop mosquito repellent.
Aromatic: Enhance your surroundings with the captivating scent of cloves. Utilize them to infuse herbal pillows, create pomanders, or add to potpourri for an aromatic ambiance.
Industrial: Delve into the industrial applications of cloves, where they serve as both a flavoring agent and preservative in processed foods. Additionally, cloves play a role in the manufacturing of cosmetics and medicines, offering a versatile touch in various industries.
Aside from their traditional uses, cloves (Syzygium aromaticum) offer versatility in various applications. Here are some alternative uses for cloves:
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Natural Air Freshener: Create a natural air freshener by simmering cloves in water along with citrus peels, cinnamon sticks, and other aromatic herbs. This can help freshen up your living space.
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Homemade Candles: Embed cloves in homemade candles for a unique and aromatic touch. As the candle burns, it releases the fragrance of cloves into the air.
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Cloves in Rice or Pasta: Add a couple of cloves to rice or pasta while cooking to infuse a subtle aromatic flavor. Remember to remove them before serving.
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Cloves in Baking: Incorporate ground cloves into your baking recipes, such as cookies, cakes, and bread. Cloves add a warm, spicy flavor that complements various sweet treats.
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Cloves in Beverages: Infuse beverages like hot apple cider or mulled wine with cloves for a delightful and aromatic twist. Remember to strain the cloves before serving.
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DIY Sachets: Make sachets using cloves, dried herbs, and spices. Place these sachets in drawers, closets, or other storage spaces to impart a pleasant scent and help repel insects.
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Cloves in Syrups and Sauces: Add whole or ground cloves to homemade syrups or sauces, such as maple or fruit syrups. This can infuse a unique flavor into your culinary creations.
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Cloves in Pickling: Include cloves in pickling recipes for vegetables or fruits. They can enhance the flavor profile and add a hint of warmth to pickled goods.
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Cloves in Beverages: Create a simple and soothing clove tea by steeping whole cloves in hot water. This can be sweetened with honey or enjoyed as is.
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Cloves in Personal Care: Infuse clove oil into your skincare routine by adding a few drops to your regular moisturizer. Clove oil is believed to have antimicrobial properties.
Key Features and Details:
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Pure & Organic: Sourced from pristine environments to ensure you receive the highest quality.
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Potent Blend: Through our extraction technique, we preserve the powerful attributes of the plant, flower, root, leaf, or herbal product, delivering a concentrated essence for your benefit.
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Versatile Use: Whether consumed directly or mixed in beverages, or culinary it seamlessly integrates into your daily routine.
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Eco-friendly Packaging: Conscious of our footprint, we opt for sustainable and minimalistic packaging.
The FDA has not reviewed or approved these statements. This product is not designed to diagnose, address, cure, or ward off any ailments.
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