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Barlean'S Fresh Catch Orange Flavor Fish Oil 250 Softgels
Barlean'S Fresh Catch Orange Flavor Fish Oil 250 Softgels
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Barlean's Fresh Catch Orange Flavor Fish Oil 250 Softgels
Fresh Catch Orange Flavor Fish Oil 250 Softgels
Product Description
Our Fresh Catch Fish Oil softgels are ideal for people who are seeking the absolute highest-quality fish oil in convenient capsules. Ultra-purified, pharmaceutical grade and retained in its natural triglyceride form, our pure and pristine signature Fresh Catch Fish Oil softgels provide a daily recommended dose of Omega-3.
- Optimal, Recommended Dose of Omega-3s EPA & DHA Per Serving
- Harvested from Small-bodied Fish in Pristine Waters
- Ultra-Purified, Pharmaceutical Grade Fish Oil in Natural Triglyceride Form
- Stringent 3rd Party Laboratory Tested for Purity & Potency
Suggested Usage take 2 to 6 softgels daily with a meal
Supplement Facts
| Serving Size 2 Softgels | Servings Per Container 125 |
| Amount Per Serving | % Daily Value*** | |
|---|---|---|
| Calories | 20 | |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 3% |
| Polyunsaturated Fat | 1 g | * |
| Monounsaturated Fat | 1 g | * |
| Cholesterol | 10 mg | 3% |
| Vitamin E Natural d-alpha tocopherol | 2 IU | 6% |
| Omega-3 Polyunsaturated Fat | * | |
| Eicosapentaenoic Acid EPA | 360 mg | * |
| Docosahexaenoic Acid DHA | 240 mg | * |
| Other Omega-3 Fatty Acids | 80 mg | * |
*Daily Value Not Established
***Percent Daily Values are based on a 2,000 calorie diet
Other Ingredients Fish oil anchovy, sardine and/or mackerel , softgel gelatin, glycerine, water, sorbitol sorbitan solution, and caramel color , natural citrus flavors, and antioxidant blend lecithin sunflower and soy , sunflower oil, canola oil, natural mixed tocopherols, rosemary extract, ascorbyl palmitate, ascorbic acid, and citric acid .
Does Not Contain Free of mercury, lead, PCB's and other contaminants.
Warnings Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.
